The contemporary award-winning cooking of Chef Frédéric Boulay combined with the freshest local produce and a relaxed yet striking setting keep our guests and their appetites well satisfied here on the shores of Tanjung Benoa overlooking the Indian Ocean. However, we do have other nearby favourites to recommend. Some are nearby, like TAO Bali is the first authentic Asian cuisine restaurant in Tanjung Benoa, specializing in Thai, Vietnamese, Chinese and Indonesian cuisines and Bumbu Bali, an endearing village setting for authentic Balinese cuisine. Other eateries are slightly further afield but easily reached by car in around 20 minutes. Locals and visitors alike gravitate to the cafes along the sands of Muaya Beach in Jimbaran for fresh Balinese seafood, marinated, and grilled over burning coconut husks. Dressier but also delicious are restaurants like Sarong, Metis and Mamasan, three standout eateries along Bali’s Petitenget-Kerobokan stretch of Seminyak Beach.
For more information and assistance with reservations or transportation, please contact:
T (62) 361 775 216 ext. 7311
F (62) 361 775 168