ABOUT GREEN KEY
The Green Key certificate is the leading standard for excellence in the field of environmental responsibility and sustainable operation within the tourism industry. This prestigious certificate represents a commitment by businesses that their premises adhere to the strict criteria set by the Foundation for Environmental Education. A Green Key assures guests that, by choosing to stay with a Green Key establishment, they are helping make a difference for the environment. The high environmental standards expected of these establishments are maintained through rigorous documentation and frequent audits. Green Key is eligible for hotels, hostels, small accommodations, campsites, holiday parks, conference centres, restaurants and attractions.
SUSTAINABILITY AT THE CHEDI AL BAIT, SHARJAH
At The Chedi Al Bait, Sharjah, sustainability is woven into the fabric of our philosophy — a balance between refined hospitality and mindful responsibility. Guided by GHM’s commitment to sustainable luxury, every detail of our operations reflects respect for the environment, local heritage, and the community we call home. We are proud to be recognised with the prestigious Green Key certification, a testament to our ongoing dedication to environmental stewardship and sustainable hospitality.

LED Lighting: Energy-efficient LED lights illuminate nearly every area of the hotel.
Motion Sensor Lighting: Installed in office spaces to reduce unnecessary power consumption.

Linen & Towel Reuse: Guests are invited to join our efforts by reusing linens and towels during their stay.
Low-Flow Fixtures: All taps and showers are fitted with aerators to minimise water usage while maintaining an exceptional experience.

EV Charging Station: Available for guests arriving in electric vehicles.
Electric Buggy: Used throughout the resort to minimise emissions and maintain a serene environment.

No Single-Use Plastics: Plastic bottles and straws have been replaced with elegant glass and metal alternatives.
Breakfast Set Menu: Offered since pre-opening, our curated breakfast experience limits food waste while elevating the art of dining.

